Our aim is to make delicious and beautiful bespoke cakes, biscuits and macaroons for any occasion.
We offer the option of having our cakes and biscuits made gluten, wheat, dairy free and vegan - they still have all the taste without compromising on quality.
We bake all our divine confections using the freshest and, where possible, locally sourced ingredients from our premises in the East Sussex countryside.
Because we bake from our professional kitchen premises, which has been awarded the highest possible hygiene rating of 5, we are able guarantee a safe environment for baking allergen free food.
We’re bubbling over with creative ideas for beautiful, unique handmade celebration cakes, so just tell us what you have in mind and we’ll do the rest.
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